O serviço de inspeção e a sanidade animal promovendo a saúde pública

Abstract

The veterinarian is a professional multidisciplinary training because this trait has become able to develop activities in the area of public health. This way to promote public health this professional through the actions of the Health Protection Animal, operates mainly in control, prevention and eradication of diseases with great zoonotic potential, such as brucellosis, tuberculosis and rabies also such diseases are responsible for causing economic losses to livestock production. The Foodborne Diseases also constitute a serious public health problem in this context the Animal Origin Food Inspection becomes an essential factor in consumer health protection by allowing the supply of animal quality food, pointing out that such area of operation is private the veterinarian. In this context the revised data bring the importance of the actions of the Health Protection Animal and Animal Products Inspection on the scene of Public Health.