Avaliação agroeconômica das culturas de rabanete e coentro em função da época de estabelecimento do consórcio

Abstract

The present work proposes a study of consortia as an important technique in the development of temporary crops. The aim of this work is to evaluate the effect of the sowing time of crop intercropping on the production of vegetables, especially the consortium between coriander and radish. For that, the experiment was carried out between 03/04/2019 to 05/23/2019 at the Federal University of Recôncavo da Bahia, Cruz das Almas Campus. The experimental design was randomized blocks, with seven treatments and five replications. The treatments were constituted by the coriander monoculture, to the establishments established at 0, 7 and 14 days after the sowing of the coriander and monocultures of radish in the same periods of plnatio of the intercropped crops. (G), dry mass of the aerial part (g), productivity (g m-2), fresh mass and gypsum (R $ ha-1), operational cost (R $ ha-1), net income (RL) (R$ ha-1) 1). The data were submitted to analysis of variance and the variables that showed significant effect were compared using the Tukey averages test at 5% of probability. Consortium cultivation of cilantro with radish is agroeconomically feasible. It should be established with the planting of the radishperformed simultaneously or fourteen days after the establishment of the coriander.